Plant-Based Dairy Products Market Analysis, Outlook & Growth Rate 2030

 


Overview of the Global Plant-Based Dairy Products Market:

The Global Plant-Based Dairy Products Market reports delivers an in-depth assessment of market size, share, and emerging trends, offering valuable insights into growth opportunities. It examines market segmentation and definitions, highlighting core components and key drivers of expansion. By applying SWOT and PESTEL analyses, the study evaluates the sector's strengths, weaknesses, opportunities, and threats, while also considering political, economic, social, technological, environmental, and legal factors. Expert reviews of competitor strategies and recent developments provide a clearer view of regional dynamics and future market trajectories, establishing a strong foundation for strategic planning and informed investment decisions.   

What will be the market size of Global Plant-Based Dairy Products market 2030?

The  Global Plant-Based Dairy Products Market  size was valued at around  USD 20 billion in 2024  and is projected to reach  USD 34 billion by 2030 . Along with this, the market is estimated to grow at a CAGR of around 9% during the forecast period 2025-30.      

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Who are the top companies operating in the Plant-Based Dairy Products market?

The report features prominent companies operating in the Plant-Based Dairy Products market and the successful strategies they have adopted. It also provides detailed insights into each company's market share and their role in driving the industry's growth. As per MarkNtel Advisors , top companies in Plant-Based Dairy Products market : Arla Foods, Daiya Foods Inc., Danone SA, General Mills, Saputo, Chobani, Earth's Own Food Company Inc., Unilever, Nestle, California Farms, Bel Group, Kraft Heinz, 1.5 Degree, Elmhurst 1925, Planting Hope Company, NotCo, and others    

What is the key factor projected to fuel growth in the Plant-Based Dairy Products Market between 2025 and 2030?

Burgeoning Demand for Lactose-Free Products –  Globally, 68% of the total population is affected by lactose malabsorption. In various regions of Africa and Asia, most people suffer from lactose intolerance, thus creating a heavy requirement for lactose-free products, ultimately driving the market growth. 36% of the United States population is affected by the problem of lactose intolerance. It has the highest prevalence rates in Asia, Africa, and Latin America regions creating most of the market demand. This awareness drives consumers to increasingly look to plant-based dairy alternatives which tend to naturally exclude lactose. Almond, oat, and soy milk serve as safe and nutritious plant-based choices, allowing individuals to experience dairy-like enjoyment without the discomfort linked to conventional milk.

For example: The popularity of oat milk has surged significantly in regions like North America, partly due to its attraction to lactose-intolerant individuals and its sustainable characteristics. Brands are reacting by introducing more lactose-free products and emphasizing taste, texture, and fortification to resemble the nutrition and versatility of traditional dairy that will continue to fuel the market demand.

Plant-Based Dairy Products Market – Segmentation Analysis

  • By Product Type (Milk, Cheese, Butter, Yogurt, Creamers, Others)
  • By Material Type (Fruits, Vegetables, Seeds & Nuts, Others)
  • By Sales Channel (Supermarket/Hypermarket, Convenience Stores, Specialty Stores, E-commerce, Others)
  • By Nature (Organic, Conventional)
  • By End Use (Bakery & Confectionery, Snacks & Savouries, Ready Meals, HoReCa, Dietary Supplements, Other Food Products) and Others

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This Section cover detailed analysis of revenue, market share and growth rate, historical data (2020-23) and forecast (2025-2030) of the following segmentation and geography.

Comprehensive Table of Contents – Plant-Based Dairy Products Market Analysis and Forecast, 2030

  1. Table 1:  Introduction
  2. Table 2:  Executive Summary
  3. Table 3:  Market Regulations, Policies & Standards
  4. Table 4:  Plant-Based Dairy Products Market Size, Share & Scope, 2020-2030F
  5. Table 5:  Market Trends & Developments
  6. Table 6:  Market Dynamics (Key Drivers, and Challenges)
  7. Table 7:  Market Hotspots & Opportunities
  8. Table 8:  Market Value Chain Analysis
  9. Table 9:  Market Outlook, 2020-2030F
  10. Table 10:  Market Size & Analysis by Revenues (USD Million) : 
  11. Table 11:  Market Size & Forecast 2020–2030 by Segmentation
  12. Table 12:  Market Size & Forecast 2020–2030 by Geography
  13. Table 13:  Key Strategic Imperatives for Success & Growth
  14. Table 14:  Competitor Analysis of Plant-Based Dairy Products Companies

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Key Benefits for Industry Participants and Stakeholders

  • Insight into emerging market trends and investment opportunities
  • Understanding of regional market dynamics and competitive landscapes
  • Data-driven forecasts to support strategic decision-making
  • Access to industry benchmarks for performance evaluation
  • Identification of potential risks and growth challenges

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About Us:

MarkNtel Advisors is a leading consulting, data analytics, and  market research firm  that provides an extensive range of strategic reports on diverse industry verticals. We being a  qualitative & quantitative research company , strive to deliver data to a substantial & varied client base, including multinational corporations, financial institutions, governments, and individuals, among others.

We have our existence across the market for many years and have conducted multi-industry research  across 80+ countries , spreading our reach across numerous regions like America, Asia-Pacific, Europe, the Middle East & Africa, etc., and many countries across the regional scale, namely, the US, India, the Netherlands, Saudi Arabia, the UAE, Brazil, and several others.

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